Recipe of Homemade Chicken salad

Simple Way to Make Perfect Chicken soup

Chicken soup

Hey everyone, it's Drew, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, Easiest Way to Make Award-winning Chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

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Many things affect the quality of taste from Chicken soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this particular recipe, we have to prepare a few ingredients. You can have Chicken soup using 8 ingredients and 5 steps. Here is how you cook that.

Ingredients and spices that need to be Prepare to make Chicken soup:

  1. Cooked chicken
  2. Boiled potatoes and carrots
  3. Grated kayan Miya
  4. Oil
  5. Onion and chilly pepper
  6. Garlic,ginger,black pepper
  7. Cauliflower and green peppers
  8. Maggi and onga

Steps to make to make Chicken soup

  1. In a pot add lil oil and sliced onions,fry the onions till it saute add the grated garlic and ginger add bay leaf,then put lil kayan Miya,and let it fry and add soy sauce
  2. Add your meat broth,add some water if not enough. add your cooked chicken and allow the water to boil
  3. Add your Maggi and onga.add boiled potatoes and carrots and tin maize(optional)
  4. You can mix corn flour and water and put (optional) if u want it a bit thick
  5. At the end add your cauliflower and green peppers.live for like 5mins and its done!

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So that is going to wrap it up for this special food Recipe of Favorite Chicken soup. Thanks so much for your time. I'm sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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