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Hello everybody, it's Louise, welcome to our recipe site. Today, I'm gonna show you how to prepare a distinctive dish, How to Make Favorite Perkedel (potato chicken meat ball). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Perkedel (potato chicken meat ball), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Perkedel (potato chicken meat ball) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can have Perkedel (potato chicken meat ball) using 11 ingredients and 7 steps. Here is how you cook that.
Ingredients and spices that need to be Get to make Perkedel (potato chicken meat ball):
- 500 gr potato fried
- 250 gr chicken boil, shredded
- 2 stalk spring onion
- 2 sheets celery
- 2 eggs
- 500 ml vegetables oil
- Spices
- 5 red onions (fried)
- 3 clove garlic (fried)
- 1/5 tea spoon white pepper
- to taste Salt & Sugar
Steps to make to make Perkedel (potato chicken meat ball)
- Prepare all spices and ingredients
- Grinding spices and potato
- Mix with potato and chicken
- Add spring onion and celery
- Rounded shape. Add into eggs bitten
- Fried step by step till brown
- Serve
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So that is going to wrap it up with this exceptional food Recipe of Quick Perkedel (potato chicken meat ball). Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
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