Steps to Make Any-night-of-the-week Stewed chicken

Hey everyone, hope you are having an amazing day today. Today, we're going to make a special dish, Recipe of Homemade Stewed chicken. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Stewed chicken, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed chicken delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Stewed chicken is 4 people. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Stewed chicken estimated approx 45 minutes.

To begin with this recipe, we have to prepare a few components. You can cook Stewed chicken using 7 ingredients and 5 steps. Here is how you cook it.

this meal is very tasty and can be eaten with many dishes like ugali rice matoke and chapati

Ingredients and spices that need to be Prepare to make Stewed chicken:

1. 1 whole chicken chopped to pieces and washed
2. 3 tbs cooking oil
3. 1 sliced medium sized onion
4. 3 large tomatoes
5. 1 bunch coriander
6. 1 tbsp salt
7. royco(curry powder)

Steps to make to make Stewed chicken

1. Put the chicken in a cooking pan add two cups of water and a pinch of salt stir and cover the pan for 20-30 minutes dependinding onthe tenderness of the chicken
2. Turn off the burner and drain the chicken stock and set it aside for now. in a different pan place the sliced onions and and cooking oil and stir.
3. When the onion turns golden brown add the tomatoes to and stir the cover the pan to allow the tomatoes to soften.
4. Add the chicken and stir add alittle stock so that it does not burn then add 1 tbsp of royco/ curry powder and half a tbsp of salt as you are stirring.add half a cup of the stock and cover it
5. Turn of the heat and garnish with coriander and serve while hot.

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So that is going to wrap this up with this special food Step-by-Step Guide to Prepare Quick Stewed chicken. Thanks so much for reading. I'm confident you will make this at home. There's gonna be interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!