Recipe of Homemade Chicken salad

Easiest Way to Make Perfect Chicken Kofta Curry

Chicken Kofta Curry

Hello everybody, it's Louise, welcome to my recipe site. Today, we're going to make a special dish, Recipe of Perfect Chicken Kofta Curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.

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Many things affect the quality of taste from Chicken Kofta Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Chicken Kofta Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

To begin with this recipe, we have to prepare a few ingredients. You can have Chicken Kofta Curry using 26 ingredients and 7 steps. Here is how you can achieve that.

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Ingredients and spices that need to be Take to make Chicken Kofta Curry:

  1. For Seasoning the chicken_
  2. 1/2 kg Chicken (boneless)
  3. 1 big onion (cut into fine sliced then fry golden brown)
  4. 2 tbsp Sattu (roasted Bengal gram powder)
  5. 1 tsp Ginger Garlic paste
  6. 2-3 green Chilli (finely chopped)
  7. as needed Coriander leaves (finely chopped)
  8. 1 tsp Garam masala powder
  9. to taste Salt
  10. For Kofta Curry_
  11. 2 Tbsp Mustard oil
  12. 1 Bay leaves,
  13. 1 Cinnamon stick
  14. 2 green and black Cardamom
  15. 2 Cloves
  16. 1/2 tsp Shahi jeera (black cumin)
  17. 1 Tbsp Ginger Garlic paste
  18. 3 Green Chilies
  19. 2 medium Onion
  20. 1 large Tomato
  21. 2 tsp Chilli powder
  22. 2 tsp Coriander powder
  23. 1 tsp Garam Masala powder
  24. 2 tbsp Yogurt
  25. as needed coriander leaves
  26. to taste Salt

Instructions to make to make Chicken Kofta Curry

  1. Mince the chicken and season it with salt, garam masala powder, brown onion, sattu, green chilli, coriander leaves and ginger garlic paste and mix well.
  2. Make small meat balls and keep aside. If u want u can fry the koftas.
  3. Heat the oil over a medium high heat in a large frying pan. Now add the ground spices and fry for a seconds.
  4. Then add the onion tomato puree, garlic and ginger paste and fry until golden, stirring occasionally, about 5-10 seconds.
  5. Now add the powder masala and fry for a further minute, stirring continuously to prevent burning. once raw smell is gone add the garam masala powder and yoghurt and fry few minutes.
  6. Add a cup of water and bring it to boil. Lower the flame and add the meatballs. Simmer for 10 minutes. Garnish with green chilli and fresh coriander leaves.
  7. Serve hot with Rice pulao or roti ya paratha.

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So that is going to wrap this up for this special food Simple Way to Make Perfect Chicken Kofta Curry. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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